“My motto is ‘Where there’s a will, there’s a way.’
It’s a popular British saying that truly reflects my attitude and way of thinking.”
“I opened my first restaurant when I was twenty-five. After that I opened several restaurants in Paris.”
Mshinwa Edith Banzi
"I like growing and eating my own food and fruits. I have planted different varieties of tropical fruits and want to keep my garden as ecological as I can."
"I have to dedicate a lot of time to this activity because I'm the administrator, the accountant, the wedding planner. I play all the roles."
“I think it’s important to live by the concept of life for learning.”
“I loved to watch her cook; I loved the smells and to plunge my hand into the dough for the bread that was prepared for the family’s Sunday lunch.”
Antonnione Franco Leone Ribeiro
“When I was a kid, I always wanted to create. I had everything I wanted, but nothing was more fun to me than a pen and a paper to write or draw things and a camera to take pictures."